Questions: True or False: Prior to any construction or renovation, food premises operators should review their plans with a public health inspector. True False

True or False: Prior to any construction or renovation, food premises operators should review their plans with a public health inspector. True False
Transcript text: True or False: Prior to any construction or renovation, food premises operators should review their plans with a public health inspector. True False
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Solution

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Answer

The answer is True.

Explanation

Reviewing construction or renovation plans with a public health inspector is a crucial step for food premises operators. This ensures that the plans comply with local health regulations and standards, which are designed to prevent foodborne illnesses and ensure the safety of the food supply. Public health inspectors can provide guidance on proper layout, equipment, and procedures that meet health codes, thereby helping operators avoid costly mistakes and potential legal issues.

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