Questions: MILESTONE 3 Microbiology 으 https://app.sophia.org/spcc/microbiol (․ㅛ련여) UNIT 3 - MILESTONE 3 1 2 3 4 5 6 Question 16 Mark this ques Which part of a lipid can enter the glycolysis pathway? Phosphate heads Glycerol Triglycerides Fatty acids SAVE CONTINUE Report an issue with this question

MILESTONE 3  Microbiology 
으 https://app.sophia.org/spcc/microbiol
(․ㅛ련여) UNIT 3 - MILESTONE 3
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Question 16
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Which part of a lipid can enter the glycolysis pathway?
Phosphate heads
Glycerol
Triglycerides
Fatty acids

SAVE  CONTINUE

Report an issue with this question
Transcript text: MILESTONE 3 | Microbiology | 으 https://app.sophia.org/spcc/microbiol (․ㅛ련여) UNIT 3 - MILESTONE 3 1 2 3 4 5 6 Question 16 Mark this ques Which part of a lipid can enter the glycolysis pathway? Phosphate heads Glycerol Triglycerides Fatty acids SAVE \& CONTINUE Report an issue with this question
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Solution

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The answer is the second one: Glycerol.

Explanation for each option:

  1. Phosphate heads: These are typically part of phospholipids, not triglycerides, and do not directly enter the glycolysis pathway.

  2. Glycerol: This is the correct answer. Glycerol, which is part of triglycerides, can be converted into glyceraldehyde-3-phosphate, an intermediate in glycolysis, allowing it to enter the glycolysis pathway.

  3. Triglycerides: These are broken down into glycerol and fatty acids. The entire triglyceride molecule does not enter glycolysis; only the glycerol component does.

  4. Fatty acids: These undergo beta-oxidation to form acetyl-CoA, which enters the citric acid cycle, not glycolysis.

In summary, glycerol is the part of a lipid that can enter the glycolysis pathway.

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